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Local chef Anoosh Shariat will celebrate the release of his new cookbook with a Thanksgiving-themed virtual dining and cooking event, followed by an in-person book signing.
Pandemic, be damned. Louisville Beer Week is happening this year starting Oct. 23 with oh-so-appropriate theme “Resilience.”
In my caution, I had been mostly steering clear of dining at restaurants, sticking mostly to places where I could carry out or sit outside. But on a rainy day when patio dining wasn’t an option, I made the choice to dine at the Jeffersontown location of I Love Tacos to try the famed birria tacos. I’m so glad I did.
It’s a damn shame, but it was probably an easy thing to predict: There won’t be a NULUFEST this year. The NULU Business Association made the announcement on Monday.
Several local breweries are joining in on an international initiative to raise funds for organizations that support equality and inclusion.
Against the Grain Brewery and Smokehouse announced on social media that it will suspend operations at its Slugger Field location.
Back in the 1950s, the drive-in movie theater was an American staple, and Louisvillians fondly remember Kenwood Drive-in, Preston Drive-in and others. They’re gone, but there’s still one more drive-in nearby that is operating.
Traveling Kitchen, one of Louisville’s favorite food trucks, plans to open a permanent carry-out location in the Irish Hill neighborhood. Get ready for tacos aplenty.
The guys behind the popular New Wave Burritos will open their new concept, Toasty’s Tavern, in the Shelby Park neighborhood June 22.
Today Soccer Holdings, LLC released schematic designs for its practice facility located on the grounds of Champions Park on River Road. The plan will provide training facilities for its USL Championship club Louisville City FC, the new NWSL franchise launching in 2021, and youth academy.
Milkwood, the Ed Lee-owned restaurant located at Actors Theatre of Louisville, announced on social media Tuesday it had closed its doors permanently. However, in doing so, a new direction for the space also was revealed.
Eiderdown, the long-time Germantown staple for nearly a decade, announced on Sunday that it would radically change its business model going forward.
Today, it’s a place to get some delicious Nashville-style chicken, but the building that now is home to Royals began in the early 1900s as a “penny theater,” a small neighborhood landmark called the Empire Theatre.
As distilleries around the state make plans to begin reopening to the public, Danville’s Wilderness Trail Distillery has a new release ready for its June 8 return to being open to the public.
You’d blindly drive by it if you didn’t know about it. It’s not visible from busy Shelbyville Road in Middletown. In fact, you would have already placed your order for an Oreo blizzard at the neighboring Dairy Queen before you even batted an eye at this tasty little secret.
When you’re the top dog of Louisville neighborhoods, even a global emergency doesn’t slow you down. Nulu presses on with new openings including Nulu Marketplace, West 6th.
Louisville is well known today as a strong river city, but started in the 1770s as a small island on the Ohio River which was used as a makeshift military post established by George Rogers Clark.
Fasten your seatbelts, Louisville. Restaurants and some other businesses that facilitate gatherings will be able to reopen tomorrow, Friday, May 22. But not every business plans to reopen right away, mostly citing safety and health concerns amid a pandemic that still poses a threat.
A recent study shows Braxton Brewing Company in Covington is the most-searched Kentucky craft brewery in the state, according to a study by Arizona-based marketing company LeadMD.com.
Hearth on Mellwood, the short-lived restaurant by Chik’n & Mi owners Jason McCollum and Aenith McCollum, is closing permanently.
The executive chef at Red on Main in Madison, Ind., dishes on his experiences reopening the restaurant in the wake of the coronavirus shutdown. Restaurants in Kentucky can begin to reopen at limited capacity this Friday.
A curious statue stands in an odd, out-of-the-way place in Jeffersonville. What’s the truth behind the legendary ‘Hubcap Lady’?
When coronavirus struck, many if not most food and drink establishments quickly shifted to a carry-out and curbside model to try and ride out the state-mandated shutdown. But one restaurateur decided to take a leap of faith and open.
It’s mostly covered by the trees today, but there’s a crashed airplane suspended from the hillside behind Headliners Music Hall. Here’s the back story.
Are you one of the devotees that tunes in every day at 5 p.m. to listen to Gov. Andy Beshear’s update on coronavirus? If so, grab yourself a 5 O’Clock IPA, the new collaboration between 3rd Turn and Falls City.
Bulleit Bourbon this spring launched a new product in Blenders’ Select No. 001, a limited-edition release that is already making waves.
The mint julep is synonymous with the Kentucky Derby — but that wasn’t the case until 1938, and in fact, the drink originally traces to Virginia farmers and was typically made with rum or brandy.
More and more options keep emerging for getting through our lost Derby Day on May 2. Some bourbon experts have one that all the whiskey fans out there are going to love.
False Idol Independent Brewers is becoming Chimera Brewing, and the grand opening happens this weekend.